DINING
Restaurants in Eastern Plumas County
Key:
$ most meals under $8
$$ Most meals under $15
$$$
Most meals over $15
Bonta Street Bistro. 190 Bonta Street, Blairsden. Open 5 days a week from 7:00 am to 3:00 pm. Closed Wednesday and Thursday. Serving breakfast and lunch. Beer and wine available. (530)836-1497 $$
Casa Carmelita, 165 E. Sierra St., Portola. Serves Mexican/ American meals. (530) 832-5360 $$
Dee's Station Cafe, 270 Commercial St., Portola. Restaurant serves breakfast and lunch Tuesday through Sunday. (530) 832-4852 $ - $$
The Grille at Chalet View Lodge, 72056 Highway 70, Maybe. They also have a Starbuck's Coffee Store. Complimentary continental breakfast each morning. Open year-round. Fresh seasonal American cuisine. Dinner 5:30 P.M. - 9 P.M. Tues. thru Sat. Reservations requested. (530) 832- 5528.
Coyote Bar & Grill, 8296 Hwy. 89 at River Pines Resort, Graeagle, Appetizers available at the bar. Lunch Menu - 11:30 A.M. to 4:45 P.M. Dinner served from 5 P.M. Reservations recommended. Steaks, seafood, chicken, pork, Mexican classics. Salads. $$$ Entries below $$ Tacos- chicken or beef, enchiladas, burrito, tostada grande, bowl of soup and salad with dessert. (530) 836-2002.
Coffee Tree Express. 220 E.
Sierra Ave., Portola. Specialty Coffees and pastries. 6 a.m. to 4 p.m.
daily. (530) 832-4563. $
Cuccia's Pasta-Pizza-Wine Bar. 1228 Johnsville Rd. Serving pasta and pizza. Lunch 11:30 A.M. Dinner served 4:30 - 9 P.M. Take out until 10 P.M. No delivery. (530 836-2121 $-$$
Feather River Inn. 65899
Hwy 70, Blairsden. (530) 836-2623
$$ CLOSED UNTIL 2010
Gold Lake
Lodge. Off Gold Lake Road, 7 miles from Graeagle. American, Chef's daily specials of pasta, seafood or vegetarian. Dinner
entrees Roast chicken, Pork ribs or Tri Tip. Daily Mon. Pot roast; Tues.Rib Eye steak; Wed. Short ribs; Thurs. Roast duck; Fri. Pork tenderloin; Sat. Prime rib; Sun. South of the Border specials. Breakfast (8:30-10 a.m.) Dinner
(5:30-7:30 p.m.) Closed Monday. Closed Oct. 4 trough mid-June. Beer
wine. Reservations required. (530) 836-2511. $ to $$
Graeagle
Millworks, 115 HWY 89, Graeagle. Expresso, pastries, soups,
sandwiches, desserts. Open 10 a.m. to 5 -p.m. daily. Closed March
(530) 836-2828. $
Graeagle Outpost, next to Mill pond, Graeagle, open year-round, Summer hours 8:30 - 6 P.M.; Fall/Winter/Spring 8:30 - 3 P.M., Specialty Coffees, blended frozen coffee drinks, hot dogs, polish dogs, corn dogs, soft pretzels, nachos and chili. Offers high speed internet service and boat rentals. (530) 836-2414 or check www.graeagleoutpost.com. $
Graeagle Restaurant, Hwy. 89, Downtown Graeagle, open seasonally for breakfast, lunch, and dinner. Daily specials for breakfast, lunch and dinner; including Eggs Benedict, Huevos, salads, wraps, chicken and dumplings and roast turkey dinner. All soups, gravies, dressings, fillings and sauces are homemade. Locally and family owned since 1975. (530) 836-2393
Gray
Eagle Lodge. Gold Lake Road, 5 miles south of Graeagle. American
Continental. Dinner, 6 and 8 p.m. seatings daily. Closed November
through April. Full bar. (530) 836-2511 or 1-800-635-8778. $$$
Grizzly Grill. 250 Bonta
St., Blairsden. Contempory American cuisine, seafood, pasta, steaks,
salads. Dinner, 5:00 pm to 9:00 p.m., daily. Call for winter hours. Cocktail lounge. Extensive wine
list. Banquet capacity: 110 (530) 836-1300. $$ to $$$
Gumba's V Restaurant, 350 Bonta Street, Blairsden.
Pizza, pasta, fish, ribs, chicken, burgers, sandwiches, soups and salads. Lunch and dinner served all year long. Nightly specials offered Mon., Thurs., Fri., Sat. & Sun. 11:30 a.m. to 9
p.m. daily. Beer and wine. Reservations suggested. (530) 836-1212 $.
Herringtons Sierra Pines Resort Hwy 49, Sierra City. This AAA Approved resort has been serving Plumas and Sierra Counties for over 42 years. American with featured items and daily specials serving: Prime rib, steaks pasta, seafood, and fresh trout from their pond. Try their homemade blackberry cobbler. Breakfast 8 A.M. to 11 A.M. and dinner 5 P.M. until 8:30 P.M. Full bar. Open mid-May through mid-October 7 days a week.(530) 862-1151 or (800) 682-9848 $ to $$$
Iron
Door. Hwy. A-14 in Johnsville, 10 minutes from Graeagle.AAA approved . American. Featured items
including steaks, seafood pasta, and rice. Nightly specials.Dinner, 5 p.m. to closing. Closed
in winter. Full bar. Banquet Capacity: 80. Reservation suggested (530) 836-2376.
$$$
Kehoe Pharmacy Fountain. 157 Commercial St.,Portola.
Sandwiches, shakes, sodas, Breakfast Lunch, 9 a.m. to 6 p.m. Closed
Sunday. (530) 832-4218. $
Longboards Bar and Grill. 402 Poplar Valley Road, Blairsden. Italian. Bar menu begins at 12 P.M. - Famous baby back ribs, burger, sandwich, steak & fries, pasta & prawns, pizza and fish & chips, salads and appetizers.steaks, seafood and pasta. Dinner begins at 6 P.M. Soups, salads, appetizers, pasta, risotto, entrees of fish, steaks, elk loin chop, chicken, lamb and BBQ ribs. Seasonal. Full bar. Occasional entertainment. Banquet capacity 228 Reservations suggested. (530) 836-1111 $$ to $$$
The Restaurant at Whitehawk Ranch ,985 Whitehawk Drive, Clio. Soups, salads, steaks, seafood and weekday specials. Dinners. Bar. Seasonal. (530) 836-4985 $$ to $$$
Mountain Cuisine. 250 Bonta Street, Blairsden. Offers the luxury of a gourmet meal in the comfort of your own home. Soups, salads and entrees that are ready to heat and then serve. Open from noon to 8:00 pm Tuesday thru Sunday. (530) 836-4646 $ to $$
Mount Tomba Inn Dinner House, 60300 Mount Tomba Road, Cromberg. Since 1937. Reservation recommended. Collection of John Wayne memoralbilia is displayed in the restaurant. Dinners offered: steaks, seafood, surf and turf, fowl, seasonal summer salads, soup and salad, and smaller appetite meals, as well as extras and sides. (530) 836-2359 $$ - $$$
Sardine Lake Lodge. Off Gold Lake Road, 15 miles south Of Graeagle.
American, with daily specials including prime rib, chicken, seafood,
Dinner (6 and 8 p.m. seatings) Closed Monday and Tuesday. Closed mid-October
through mid-May. Full bar $ Gazebo. Reservations required. (530)
862-1196. $$$
